Baked Potato Festival
March 17 & 18, 2012
Noon - 5:00PM
Celebrate St. Patrick's Day with our fully loaded baked potato bar!
$10.00 admission fee includes wine tasting and potato with toppings.
|
2009 Petit Verdot Estate Reserve
Deep smoky aromas combine with rich black pepper, hints of violets, and a tang of wild blackberries. This very special wine was produced using only estate-grown grapes from the vineyard at First Colony.
|
