Learn to prepare a delicious meal with professional Chef Terre Sisson of Charlottesville Wine & Culinary. Prepare and enjoy a three-course meal paired with First Colony wines and receive a 20% discount on your wine purchases that day! $68.00/person.
JAMAICAN JERK CHICKEN
Broccoli & Roasted Mushrooms
Jerk Chicken / Coconut Rice / Mango Salsa
Strawberry Shortcake Bars
Broccoli that is steamed to bright perfection combines well with juicy vinaigrette roasted mushrooms. We’ll rub chicken with a very Jamaican blend of herbs and spices, throw it on the grill, then slice it atop coconut-scented rice and adorn it with salsa. We end the feast with strawberries and white chocolate.
Click here to reserve your space today. Space is limited to 12 guests.