Learn to prepare a delicious meal with professional Chef Terre Sisson of Charlottesville Wine & Culinary. Prepare and enjoy a three-course meal paired with First Colony wines and receive a 20% discount on your wine purchases that day! $68.00/person. Call First Colony today (434.979.7105) to reserve your space. Space is very limited. Check back for menu!
April 3rd, 2016
Asparagus & Feta Salad
Sour Cherry Macadamia Tarte Tatin
A salad of crisp tender asparagus and thinly shaved aged feta cheese help us welcome spring. The lasagna features roast butternut slabs, just the right amount of pasta, and walnut infused béchamel sauce. This upside down tart features wonderfully caramelized cherries and nuts when turned upright for serving.