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Cooking Class with Chef Terre - Mardi Gras Feast

terre kitchen.jpg
terre kitchen.jpg

Cooking Class with Chef Terre - Mardi Gras Feast

68.00

Get tickets for this cooking class with Chef Terre Sisson.

Mardi Gras Feast
Spinach & Chevre Salad w/ Warm Andouille Dressing
Crawfish-stuffed Chicken Bread w/ Port Wine Sauce
Creole Bread Pudding w/ Whiskey Sauce

Let’s celebrate with our fellow Southerners - that means “with great food,” of course! Salad with sausage dressing, the elegance of crawfish topped with a sauce from First Colony Thatch, and bread pudding that is pure comfort with an ethereal whiskey sauce!

Learn to prepare a three course meal and enjoy the meal paired with First Colony wine. Attendees receive a 20% discount on all wine purchases during the class.

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Get tickets for a cooking class with Chef Terre Sisson. Terre has been a staple at the winery for over 10 years, and her monthly cooking classes promise a fun, informative and delicious way to spend a Sunday morning! Learn to prepare a three course meal and enjoy the meal paired with First Colony wine. Attendees receive a 20% discount on all wine purchases during the class.